Crispy Baked Parmesan Garlic Edamame The Best Recipes
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| Crispy Baked Parmesan Garlic Edamame |
"Crispy baked Parmesan garlic edamame is an absolutely delicious sweet/salty high-protein snack. Store in an airtight container and enjoy!"
Ingredients :
- 12 ounces frozen shelled edamame, thawed
- 2 tablespoons garlic-flavored olive oil
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon chile powder with lime (such as Trader Joe's® Chile Lime Seasoning Blend)
- 1 pinch salt and freshly ground black pepper
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 15M |
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- Preheat oven to 400 degrees F (200 degrees C).
- Toss edamame and garlic olive oil in a bowl to coat completely.
- Mix Parmesan cheese, garlic powder, onion powder, chile lime seasoning, salt, and pepper in a separate bowl. Add to the edamame mixture and toss until well combined. Spread edamame in 1 layer on a rimmed baking sheet.
- Bake in the preheated oven until Parmesan cheese begins to brown, turning once halfway through, 10 to 15 minutes.
Notes :
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