Zucchini Tortillas Popular Recipes

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Zucchini Tortillas

"Vegetable flatbread made with zucchini."

Ingredients :

• 4 cups shredded zucchini
• 1 large egg, beaten
• 1/4 cup bread crumbs
• 1/8 cup grated Parmesan cheese
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder

Instructions :

Prep : 20M	Cook : 8M	Ready in : 45M

• Preheat the oven to 450 degrees F (230 degrees C). Line 2 baking sheets with parchment paper.
• Squeeze moisture out of the zucchini. Place in a bowl; add egg, bread crumbs, Parmesan cheese, pepper, salt, and garlic powder. Mix well.
• Place four 1/4-cup scoops of mixture onto each baking sheet and press into 5-inch circles.
• Bake in the preheated oven until lightly browned, 22 to 25 minutes.

Notes :

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