Holiday Cranberry and Apple Compote The Best Recipes

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Holiday Cranberry and Apple Compote

"A rich compote with great balance of sweet apples and bitter cranberries. Great side for turkey, ham, or would even be outstanding baked into a pie."

Ingredients :

• 3 cups orange juice
• 3 medium Fuji apples, peeled and finely chopped
• 1 (12 ounce) package fresh cranberries
• 1 1/2 cups white sugar
• 1/2 cup brown sugar
• 1/4 teaspoon pumpkin pie spice, or more to taste
• 2 tablespoons butter, softened

Instructions :

Prep : 10M	Cook : 32M	Ready in : 1H35M

• Combine orange juice, apples, cranberries, white sugar, brown sugar, and pumpkin pie spice in a saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer until apples are tender and sauce has thickened slightly, 20 to 25 minutes.
• Transfer sauce to a dish; stir in softened butter and refrigerate for 1 to 2 hours. Sauce will continue to thicken.

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