Peanut Butter Balls with Graham Crackers The Best Recipes

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Peanut Butter Balls with Graham Crackers

"These no-bake peanut butter balls are super easy to make and highly addictive."

Ingredients :

  • 1 cup rolled oats
  • 1 cup nonfat dry milk
  • 1 1/4 cups peanut butter
  • 1 1/2 cups honey
  • 2 cups crushed graham crackers

Instructions :

Prep : 20M Cook : 24M Ready in : 2H20M
  • Mix oats and dry milk together in a large bowl. Add peanut butter; mix by hand or with a wooden spoon until combined. Stir in honey.
  • Place crushed graham crackers in a large bowl or baking dish.
  • Form peanut butter mixture into small balls, about 1 to 1 1/2-inches across. Roll each ball in graham crackers and place on a platter.
  • Refrigerate until firm, at least 2 hours and up to overnight.

Notes :

  • I prefer to use crunchy/chunky peanut butter, but it's a matter of taste.

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