Pollo al Ajillo (Spanish Garlic Chicken) Popular Recipes

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Pollo al Ajillo (Spanish Garlic Chicken)

This quintessentially Spanish chicken recipe with garlic and lemon is easy to make and full of flavor. Serve over a green salad or with rice or boiled potatoes.

Ingredients :

• 1 (2 to 3 pound) bone-in chicken, cut into pieces, skin removed
• 2 tablespoons all-purpose flour, or as needed
• 5 tablespoons extra-virgin olive oil
• salt to taste
• 6 cloves garlic, chopped
• 2 bunchs fresh basil, chopped
• 1 cup dry white wine
• 1 lemon, juiced

Instructions :

Prep : 20M	Cook : 4 M	Ready in : 1H10M

Notes :

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