Hazelnut Cookies The Best Recipes

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Hazelnut Cookies

"These are perfect to make if you want something simple and sweet but still need an excuse for why it's healthier."

Ingredients :

• 1 cup butter, at room temperature
• 1/2 cup white sugar
• 1/2 cup packed brown sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup chopped hazelnuts

Instructions :

Prep : 20M	Cook : 40M	Ready in : 35M

• Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
• Cream butter, white sugar, and brown sugar together in a large bowl using an electric mixer. Add egg and vanilla extract and beat until well combined. Mix flour, baking powder, and salt in a separate bowl and mix into egg mixture until just combined. Fold in chopped hazelnuts.
• Use a tablespoon to cut off little portions of dough; roll them into balls. Place on the prepared baking sheet with room in between.
• Bake in the preheated oven until lightly browned, 10 to 20 minutes.

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