Iceberg Lettuce Salad with Radishes Popular Recipes
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Iceberg Lettuce Salad with Radishes |
"I salt the radishes first and let them sit for a few minutes, which makes them milder. Add in iceberg lettuce last, right before serving."
Ingredients :
- 3 large radishes, finely sliced
- 3/4 teaspoon salt
- 3 tablespoons rapeseed oil
- 2 tablespoons cider vinegar
- 1 tablespoon lemon juice
- 1 tablespoon unfiltered apple juice
- 3/4 teaspoon white sugar
- 1 small head iceberg lettuce, chopped
Instructions :
Prep : 10M | Cook : 4M | Ready in : 25M |
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- Combine radish and salt in a bowl and allow to sit for 15 minutes. Add oil, vinegar, lemon juice, apple juice, and sugar; mix well. Fold in iceberg lettuce until combined.
Notes :
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