Pina Colada Steel-Cut Oats Tasty Recipes

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Pina Colada Steel-Cut Oats

"Healthier oatmeal with a tropical, pina colada flair."

Ingredients :

• 2 (15 ounce) cans pineapple chunks in juice
• 1/2 cup water, or as needed
• 2 cups coconut milk
• 1 cup whole milk
• 1 1/2 cups steel-cut oats
• 1 pinch salt
• 1 cup shredded coconut
• 1/4 cup brown sugar
• 3 tablespoons milled flax seeds
• 3 teaspoons vanilla extract
• 1/2 teaspoon ground ginger

Instructions :

Prep : 5M	Cook : 6M	Ready in : 40M

• Pour pineapple juice from both cans into a measuring cup. Add enough water to equal 3 cups.
• Bring pineapple juice-water mixture, coconut milk, and milk to a boil in a saucepan. Reduce heat to medium-low; add steel-cut oats and salt. Cook, stirring occasionally, until tender, about 20 minutes. Add more water if oats look dry.
• Add pineapple chunks, coconut, brown sugar, flax seeds, vanilla extract, and ginger to the oats. Cook until brown sugar dissolves and pineapple is heated through, about 10 minutes.

Notes :

• I used whole cow's milk, but you can substitute the milk of your choice.
• Brown sugar can be omitted or replaced with coconut sugar, white sugar, or the sweetener of your choice.

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