Cranberry Salad with Jell-O® The Best Recipes

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Cranberry Salad with Jell-O®

"Holiday cranberry salad made with real cranberries could be your next family favorite! Best served cool and stores well in a plastic container."

Ingredients :

• 3 cups fresh cranberries
• 2 cups water
• 2 cups white sugar
• 1 (6 ounce) package cherry-flavored gelatin (such as Jell-O®)
• 2 cups crushed pineapple
• 2 cups diced pears
• 1 cup pecans, or more to taste

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H25M

• Combine cranberries, water, and sugar in a saucepan and bring to a boil. Cook until berries are splitting open and tender, about 10 minutes.
• While cranberries cook, pour cherry-flavored gelatin mix into a casserole dish.
• Pour cooked cranberry mixture over gelatin in the casserole dish and stir to dissolve and mix evenly. Place in the refrigerator until gelatin is set, about 1 hour.
• Add pineapple, pears, and pecans. Stir and serve.

Notes :

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