Dazzling Dill Pickle Dip The Best Recipes
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Dazzling Dill Pickle Dip |
"This is a dill dip for all of the pickle lovers out there. It's creamy, crunchy, a little bit spicy, and can be whipped up in 10 minutes. The hardest part is the wait! Serve with wavy potato chips, crackers, or raw vegetables."
Ingredients :
- 8 ounces cream cheese, softened
- 1/4 cup sour cream
- 1 tablespoon horseradish sauce
- 1 teaspoon seafood seasoning (such as Old Bay®)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 2 kosher dill pickles, chopped
- 1/4 cup red onion, chopped
Instructions :
Prep : 10M | Cook : 16M | Ready in : 4H10M |
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- Combine cream cheese, sour cream, horseradish sauce, seafood seasoning, garlic powder, and black pepper in a large mixing bowl. Fold in pickles and onion. Transfer to a bowl with a lid and refrigerate at least 4 hours.
Notes :
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