Frozen Strawberry Dessert Popular Recipes

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Frozen Strawberry Dessert

"A refreshing, flavorful ice cream dessert that's full of strawberries. A lovely dessert to serve with a bit of whipped cream or strawberries for garnish."

Ingredients :

• 1 cup graham cracker crumbs
• 3 tablespoons butter, melted
• 3/4 cup milk
• 1 (3.4 ounce) package instant cheesecake pudding mix
• 1 pint good-quality strawberry ice cream, softened
• 1 (10 ounce) package frozen sliced strawberries in syrup, thawed

Instructions :

Prep : 15M	Cook : 6M	Ready in : 4H25M

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine graham cracker crumbs and melted butter in a bowl. Mix until evenly moistened; press into the bottom of a 10-inch springform pan.
• Bake in the preheated oven until edges begin to brown and smell toasted, about 8 minutes. Remove from the oven and cool completely, about 1 hour.
• Combine milk and pudding mix in a bowl; beat with an electric mixer until smooth. Add ice cream and strawberries in syrup and stir until completely combined. Pour over cooled crust.
• Freeze until firm, at least 3 hours. Remove from the freezer 5 to 10 minutes before serving.

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