Cinnamon Scented Stuffed Sweet Potatoes The Best Recipes
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| Cinnamon Scented Stuffed Sweet Potatoes |
"An impressive side dish that will be your new go-to sweet potato recipe."
Ingredients :
- 6 medium sweet potatoes
- 1 cup Dannon Oikos Plain Greek Nonfat Yogurt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- Kosher salt and cracked pepper to taste
- 2 tablespoons brown sugar
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 55M |
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- Preheat oven 400 degrees F.
- Scrub sweet potatoes and then oven roast, skin on for 40-45 minutes or until soft to the touch. Cool slightly. Gently cut the top third off the sweet potatoes and scoop filing into a bowl. Reserve skins if using.
- Mash potatoes with a fork. Add yogurt and spices and mix well. Spoon filling back into the skins or into 6 lightly buttered ramekins. Sprinkle each with 1 tsp. brown sugar.
- Set to bake for 15-18 minutes or until heated through.
Notes :
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