Sweet Tart Waldorf Apple Salad Popular Recipes
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Sweet Tart Waldorf Apple Salad |
"This salad is a combination of a fruit dip recipe I learned last week and an apple salad I saw in the grocery store. It was enough inspiration to come up with this delicious recipe for our cook-out this afternoon! I have two boys and a daycare and would recommend this recipe as super-simple to make with kids. Children love chopping apples (even littles can do this with a butter knife) and mixing the dressing. I used ¾ of my dressing and reserved the rest to use as fruit dip later."
Ingredients :
- 2 red apples, diced
- 2 yellow apples, diced
- 1 tablespoon lemon juice, or more to taste
- 1 (3 ounce) package Neufchatel cheese, softened
- 3/4 cup whipped cream
- 1/4 cup brown sugar
- 1/4 cup mayonnaise (optional)
- 1 teaspoon vanilla extract
- 2 cups seedless green grapes, halved
- 3 stalks celery, thinly sliced
- 1 1/2 cups walnut halves
- 1 cup sweetened dried cranberries (such as Craisins®)
Instructions :
Prep : 25M | Cook : 12M | Ready in : 25M |
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- Toss diced apples with lemon juice in a salad bowl.
- Beat Neufchatel cheese, whipped cream, brown sugar, mayonnaise, and vanilla extract together in a separate bowl until dressing is smooth and creamy.
- Stir grapes and celery into apples and toss lightly with dressing to coat. Top salad with walnut halves and sweetened dried cranberries.
Notes :
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