Low-Carb Keto Salmon Curry Recipe The Best Recipes

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Low-Carb Keto Salmon Curry Recipe

"Salmon curry is a really easy and delicious keto meal you can make even when you have little cooking experience."

Ingredients :

  • 2 tablespoons coconut oil
  • 1/2 medium onion, diced
  • 2 cups diced green beans
  • 2 cups chicken stock
  • 1 pound salmon fillets, diced
  • 1 1/2 tablespoons curry powder
  • 1 teaspoon garlic powder
  • 1 (14 ounce) can chilled coconut milk, solid cream only
  • salt and ground black pepper to taste
  • 2 tablespoons chopped fresh basil

Instructions :

Prep : 20M Cook : 2M Ready in : 35M
  • Heat coconut oil in a pot over medium-high heat. Add onion and cook until translucent, about 5 minutes. Add green beans and saute until nearly tender, about 3 minutes. Pour in stock and bring to a boil. Add salmon, curry powder, and garlic powder. Add coconut cream, reduce heat, and simmer until salmon flesh flakes easily with a fork, 3 to 5 minutes. Season with salt and pepper; garnish with basil.

Notes :

  • You can substitute water or bone broth for the chicken stock.
  • Nutrition data for this recipe includes the full amount of coconut milk. Only the creamy solid portion will be consumed.

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