Vegan Ube-Blueberry Ice Cream The Best Recipes

Are you searching for recipes Vegan Ube-Blueberry Ice Cream, our own site provides recipes Vegan Ube-Blueberry Ice Cream that an individual need Listed below are the tested recipes Vegan Ube-Blueberry Ice Cream that will you need

Vegan Ube-Blueberry Ice Cream

"If you want a vegan ice cream ready in less than 5 minutes, look no further! Just remember to chill your coconut cream first."

Ingredients :

• 1 (14 ounce) can coconut cream, chilled
• 1 (14.5 ounce) package frozen ube (purple yam)
• 1 1/2 cups frozen blueberries
• 1 tablespoon light agave syrup

Instructions :

Prep : 5M	Cook : 6M	Ready in : 5M

• Pour coconut cream into a high-speed blender (such as Vitamix(R)). Add ube, blueberries, and agave syrup. Cover and blend for about 1 minute, starting at Variable 1 and slowly increasing to the highest speed. Use the tamper to press the ingredients toward the blades.
• Serve immediately for a soft-serve consistency. Store in the freezer for a firmer consistency.

Notes :

• This recipe utilizes a Vitamix® and I cannot guarantee the outcome if a different type of blender is used.

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