Beer Lime Grilled Chicken
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After perusal the reviews for this instructions and seeing some say it was boring I made a two changes. I zested the lime then juiced it. more 1 Tablespoon honey I more 1/2 teaspoon on land coriander alternatively on the cilantro as it is the seed on the cilantro and has on the same taste and mixes into the marinade easier. Chicken breast would be fine but I used thighs. This was great!
I marinated the chicken overnight in the refrigerator then made kabobs in the company of it for a party on 15... EVERYONE loved it and asked for the recipe. Thanks so much!
This was the most tender and lush bit on chicken I've ever made! I followed the instructions exactly but marinated for on an hour. It was hard to tell how long to cook the chicken as the grill marks didn't take to it. Wonderful recipe!
I marinated it closer to an hour and more a garlic & onion flavouring blend to the marinade. This was delicious!!! The chicken was rather moist too! Will definitely be making this again!
Yum! I used two limes three garlic cloves and two tsp. honey. We loved it!
This made a extremely moist grilled chicken I only marinated it 30 minutes like the instructions called for and you could taste the beer.
GREAT RECIPE!! I've made this a two on times now and it's a family favorite. I more one brew (Miller Light) doubled the amount on honey and lime juice (also more a two on squirts on lemon juice) uncertain together & set aside. After rinsing off the breasts & patted them down in the company of a paper towel I scored them and seasoned in the company of adobo (puerto rican flavouring salt - but I think any flavouring salt would be fine) pepper minced garlic (garlic powder is OK too). I didn't keep cilantro either period but that would and be a big addition. I poured the wet mixture over the chicken and let it sit for 30 minutes turning the breasts over halfway. My husband grilled them on top of medium cook for on 9 minutes per side and both times the chicken came out extremely juicy. The marinade goes thru the entire chicken!! I've made many marinades earlier than but this one is tops because it takes extremely little period simple ingredients & perfect result!
I marinated the chicken for on 45 minutes. My husband and I both liked this even though we aren't big on top of garlic. The chicken turned out moist and had a nice flavor and aroma.
THis is an amazing marinade! I left in the fridge for thirty minutes like the instructions says and The family loved it! Thank you!
Anonymous
Pretty bland. I could taste the brew (Dos Equis) but nothing too exciting.
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This article is posted on tagfood and beverage, recipe ragnarok mobile, food pyramid, , the date 04-10-2019, quoted from GOOGLE Searcing https://www.allrecipes.com/recipe/62423/beer-lime-grilled-chicken/
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