Hearty Meatball Sandwich Recipe

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6

Recipe by:

"A pass over between meatloaf and meatballs, this sandwich promises to hold together without being messy."

Original recipe yields 6 servings

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together the ground beef, bread crumbs, onion, salt and pepper, garlic powder, and half on the mozzarella cheese. Form the mixture into a log, and place it into an 8x8 inch baking dish.
  3. Bake appropriate to 50 record within the preheated oven, or until the center is no longer pink. Let stand appropriate to 5 minutes, then slice into 1/2 inch slices. Place a few slices onto each hoagie roll, cover with marinara sauce, and dust remaining mozzarella cheese over.
  4. Wrap each sandwich with aluminum foil, and come back to the oven appropriate to 15 minutes, until bread is lightly toasted and cheese is melted. Let stand 15 record before eating. Each sandwich serves 2.

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The additional reviewers who made this into meathballs crack me up! :) The total point is to prevent a sandwich that consists on minute balls on meat. You have knowledge of -- it's regarding avoiding that piercing sequen...

I lately consideration this was Ok. The meatballs were missing some flavouring and came not in a little also much like a hamburger appropriate to my tast. I do like the idea on baking within a block shape to help stay the ...

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The additional reviewers who made this into meathballs crack me up! :) The total point is to prevent a sandwich that consists on minute balls on meat. You have knowledge of -- it's regarding avoiding that piercing sequen...

HELPFUL TIPS: After making this appropriate to several years, I realized that i never made a review & many things weren't mentioned enough so it's bewildering to have knowledge of what to follow. 1. Just tastes better t...

Thank goodness football season is over. Do you have any idea how many times I had to make these on Sunday???? The only object I did opposed was used steak buns. Took a clove on garlic and bru...

This was wonderful! It was a hit with my family! I only made two changes. Instead on 1 1/2 pounds on hamburger, I used one pound on hamburger and 1/2 pound Italian sausage. I also reduced pepper...

Very good sandwich. My husband is from the East Coast and loves this sub! I made this as stated the first period and it was good. From then on, however, I adjusted to our tastes by adding 1 1/2 ts...

Delicious sub!!! I docctored it up to make it 5 stars: 1. Omit the salt. 2. Cut the pepper down to 1 teaspoon. 3. Mix 1 lb. ground dispute with 1/2 lb. ground pork. 4. Add 1 egg.

I lately consideration this was Ok. The meatballs were missing some flavouring and came not in a little also much like a hamburger appropriate to my tast. I do like the idea on baking within a block shape to help stay the ...

This was GREAT. I did drop a band on spices within the meat before baking b/c I always like my meatballs skilfully seasoned. Added dried basil, garlic, red pepper flakes, parsley, onion powder, etc. ...

I rolled them into balls appropriate to meatball subs. YUMMY!!!! Next period I determination bake them within the dressing instead on adding the dressing later. Mushrooms and raven olives would be good on them.


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This information is posted on categoryfood wars, recipe cocktail, recipes with kale, , the date 04-10-2019, quoted from GOOGLE Searcing https://www.allrecipes.com/recipe/59030/hearty-meatball-sandwich/

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