Instant Pot® Simple Steamed Crab Legs The Best Recipes
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| Instant Pot® Simple Steamed Crab Legs |
"There is no need to go to a high-end restaurant for crab legs when you can easily do them at home in your Instant Pot®. From the freezer to the table in 20 minutes. Save your money. It honestly doesn't get any easier than this."
Ingredients :
- 1 1/2 cups water
- 2 pounds frozen king crab legs
- juice of one lemon
- 1/3 cup butter, melted
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 25M |
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- Place a trivet in the multi-functional pressure cooker (such as Instant Pot(R)) and add water. Place crab legs on top of the trivet; you may need to let them thaw for a few minutes so they will fit.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Using tongs, transfer crab legs to a serving dish. Squeeze lemon juice on top and serve with melted butter.
Notes :
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