Sheet Pan Citrus and Sage Chicken with Roasted Broccoli and Potatoes The Best Recipes
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Sheet Pan Citrus and Sage Chicken with Roasted Broccoli and Potatoes |
A whole meal made on one baking sheet! Clementine and sage are the main flavor components in this dish, but can be subbed for other citrus, herbs, or spices to change it up.
Ingredients :
- 1 pound skinless, boneless chicken breast halves
- 1 pound small red potatoes, halved
- 1 tablespoon olive oil, or to taste
- 1 bunch fresh sage, chopped, or to taste, divided
- salt and ground black pepper to taste
- ½ cup Italian-seasoned bread crumbs
- ¼ cup grated Parmesan cheese
- 3 clementines
- ¼ cup fresh lemon juice, or as needed
- 2 tablespoons melted butter
- 1 teaspoon Italian seasoning
- ¾ teaspoon garlic powder, or to taste, divided
- 2 cups broccoli florets
- 2 clementines, sliced
Instructions :
Prep : 20M | Cook : 4 M | Ready in : 1H |
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Notes :
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