Cheesy Chicken Alfredo Pasta Bake The Best Recipes
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| Cheesy Chicken Alfredo Pasta Bake |
Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. Top with fresh parsley as desired.
Ingredients :
- 1 tablespoon olive oil
- 3 skinless, boneless chicken breast halves, cubed
- salt and ground black pepper to taste
- 4 garlic cloves, minced
- 2 ½ cups chicken broth
- 2 ½ cups heavy whipping cream
- 1 (16 ounce) package penne pasta
- 2 cups grated Parmesan cheese
- 2 cups shredded mozzarella cheese
Instructions :
| Prep : 15M | Cook : 1 11x17-inch bakeM | Ready in : 47M |
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Notes :
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