Baked Chicken Thighs With Mushroom Brown Rice Tasty Recipes

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Baked Chicken Thighs With Mushroom Brown Rice

This easy and delicious one-pan meal that's easy on the budget can also be made with white rice.

Ingredients :

• 1 (4 ounce) can sliced mushrooms, drained and liquid reserved
• 1 rib celery, sliced
• ¼ cup chopped onion
• ⅓ cup brown rice
• 2 teaspoons minced garlic
• ¼ teaspoon dried thyme
• ¼ teaspoon poultry seasoning
• ¼ teaspoon salt
• ⅛ teaspoon ground black pepper
• 4 chicken thighs with skin and bones
• 1 tablespoon olive oil
• salt and pepper to taste

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 1H45M

Notes :

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