Alfredo Sauce Tasty Recipes

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Alfredo Sauce

"Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese."

Ingredients :

• 1/4 cup butter
• 1 cup heavy cream
• 1 clove garlic, crushed
• 1 1/2 cups freshly grated Parmesan cheese
• 1/4 cup chopped fresh parsley

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

• Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve.

Notes :

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