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Bircher Muesli

"Bircher Muesli is a Swiss classic and the original overnight oats. Dr. Bircher, its inventor, believed that oats are easiest digested if they have soaked for at least 12 hours. I have this almost daily for breakfast and just switch it up with different kind of fruit, nuts, and berries for variety."

Ingredients :

• 4 tablespoons water
• 4 tablespoons milk
• 2 tablespoons rolled oats
• 2 apples, cored and grated
• 1 lemon, juiced
• 2 tablespoons ground hazelnuts
• Toppings:
• 1 teaspoon honey (optional)
• 1/2 banana, cut into small pieces
• 1/4 apple, chopped
• 4 seedless red grapes, halved

Instructions :

Prep : 10M	Cook : 2M	Ready in : 12H10M

• Combine water, milk, and oats in a bowl. Cover and refrigerate, 12 hours to overnight.
• Mix in grated apples and lemon juice and sprinkle with ground hazelnuts. Divide between 2 bowls. Sweeten with honey and sprinkle with banana, apple, and grapes.

Notes :

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