Homemade Hot Sauce with Jalapenos Tasty Recipes

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Homemade Hot Sauce with Jalapenos

"I was taught how to make this by a neighbor a few years ago. It is so much better fresh than out of a jar. It is even better when served with fresh corn tortillas which have been quartered and fried in hot grease til crispy."

Ingredients :

• 1 (28 ounce) can stewed tomatoes
• 1 large onion, chopped
• 3 large jalapeno peppers, stemmed and chopped
• 2 cloves garlic, peeled
• 1/2 cup cilantro
• 2 teaspoons vinegar
• 1 1/2 teaspoons salt

Instructions :

Prep : 10M	Cook : 32M	Ready in : 10M

• Place tomatoes, onion, jalapenos, garlic, cilantro, vinegar, and salt in a blender. Blend until smooth. Store hot sauce in a quart jar or airtight container.

Notes :

• It might not seem hot right away but I do not seed my jalapenos. So usually by the next day, you can really feel the heat.

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