Vegan Bread Pudding Popular Recipes

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Vegan Bread Pudding

"Vegan bread pudding is easy and simple to make, and you probably have all or most of the ingredients in your cupboard or refrigerator already."

Ingredients :

  • 4 cups cubed day-old bread
  • 3 cups soy milk
  • 1 cup raisins
  • 3/4 cup white sugar
  • 1/2 cup chopped almonds (optional)
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon

Instructions :

Prep : 10M Cook : 8M Ready in : 40M
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place bread cubes in a 9-inch baking pan. Stir soy milk, raisins, sugar, almonds, vanilla extract, and cinnamon together in a separate bowl and pour over the bread. Mix to combine.
  • Bake in the preheated oven until golden brown and heated through, about 30 minutes.

Notes :

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