DJ's Sliders The Best Recipes

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DJ's Sliders

"Love these sliders. These may also be cooked on the grill. Top with lettuce and tomato (optional)."

Ingredients :

• 2 cups shredded Cheddar cheese
• 1/2 cup mayonnaise
• 2 pounds ground beef
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon Creole seasoning (such as Tony Cachere's®)
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1 (15 ounce) package slider buns (such as Pepperidge Farm®)

Instructions :

Prep : 15M	Cook : 12M	Ready in : 35M

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine Cheddar cheese and mayonnaise; refrigerate.
• Mix ground beef, salt, pepper, Creole seasoning, onion powder, and garlic powder together. Form mixture into 12 slider patties; place on a baking sheet.
• Bake patties in the preheated oven, flipping once, for about 15 minutes. Remove from oven and top each patty with 1 tablespoon of the cheese-mayonnaise mixture. Continue baking until cheese has melted, 1 to 2 minutes more. Serve on slider buns.

Notes :

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