Easy Caramel Apple Cake The Best Recipes

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Easy Caramel Apple Cake

"This is an extremely delicious apple treat! My husband asked if I bought it at the bakery! When cake has cooled, cover with caramel icing for a wonderful treat."

Ingredients :

• 2 cups whole wheat flour
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon baking soda
• 3/4 cup vegetable oil
• 3 eggs
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 1/4 cup canola oil
• 1 teaspoon vanilla extract
• 3 apples, peeled and diced

Instructions :

Prep : 15M	Cook : 12M	Ready in : 42M

• Preheat oven to 350 degrees F (175 degrees C).
• Mix flour, cinnamon, and baking soda together in a bowl.
• Cream together vegetable oil, eggs, brown sugar, white sugar, canola oil, and vanilla extract in a separate bowl. Add flour mixture to oil mixture; mix thoroughly. Fold in apples. Pour batter into a cake pan.
• Bake in the preheated oven until golden brown, 27 to 35 minutes.

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