Oreo® Lasagna The Best Recipes

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Oreo® Lasagna

"Layers of cookies, pudding, and Cool Whip® make this Oreo® lasagna a huge hit!"

Ingredients :

• 1 (14 ounce) package chocolate sandwich cookies (such as Oreo®)
• 6 tablespoons butter, melted
• 1 (8 ounce) package cream cheese
• 1/4 cup white sugar
• 2 tablespoons milk
• 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed, divided
• 2 (3.9 ounce) packages instant chocolate pudding mix
• 3 1/4 cups milk
• 1 1/2 cups mini chocolate chips

Instructions :

Prep : 20M	Cook : 12M	Ready in : 4H30M

• Crush chocolate sandwich cookies. Mix in butter. Press mixture into a 9x13-inch baking pan to make the crust. Refrigerate crust.
• Beat cream cheese until fluffy. Add sugar and 2 tablespoons milk; mix well. Stir in 1 1/4 cup whipped topping. Spread mixture onto the crust and refrigerate.
• Mix pudding with 3 1/4 cups milk until thickened, about 5 minutes. Spread over the cream cheese layer. Refrigerate lasagna for 10 minutes.
• Spread remaining whipped topping over the lasagna and sprinkle with chocolate chips. Refrigerate for 4 hours.

Notes :

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