Grilled Lentil Fritters The Best Recipes
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| Grilled Lentil Fritters |
"These grilled lentil fritters make a great vegetarian dish that can be served several different ways, like over couscous, in pita bread, or even over rice."
Ingredients :
- 2 (15 ounce) cans lentils, drained and rinsed
- 1/2 cup fresh cilantro
- 1/2 cup fresh parsley
- 1 clove garlic, minced
- 1/2 teaspoon roasted cumin
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 cup Italian-seasoned panko (Japanese bread crumbs)
- 1 egg
- cooking spray
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 20M |
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- Combine 1 can lentils, cilantro, parsley, garlic, cumin, salt, and black pepper in a food processor and puree. Transfer mixture to a bowl and add remaining can of lentils, panko, and egg. Mix well and shape into 2-inch patties
- Preheat an indoor electric grill for medium heat and lightly oil the grill with cooking spray. Cook patties until well browned, turning once, about 5 minutes total.
Notes :
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