Microwave Chocolate Gravy Tasty Recipes

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Microwave Chocolate Gravy

"When I was growing up, we got to pick whatever we wanted to eat for our birthday dinner. I always chose chocolate gravy and biscuits. I usually use store-bought biscuits, but homemade ones are great too!"

Ingredients :

• 1 1/2 cups white sugar
• 4 tablespoons all-purpose flour, or more as needed
• 3 tablespoons unsweetened cocoa powder
• 1 pinch salt
• 3 cups milk
• 1/4 teaspoon vanilla extract

Instructions :

Prep : 5M	Cook : 6M	Ready in : 10M

• Whisk sugar, flour, cocoa, and salt together in a microwave-safe bowl. Whisk in milk and vanilla extract. Microwave on high in 15 to 30-second intervals, whisking between each, until gravy thickens enough to coat the back of a spoon, about 5 minutes total.

Notes :

• If there is any gravy left, chill it in the fridge. It makes a rich, think chocolate pudding.

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