Orange Scones with Orange Glaze The Best Recipes

Looking for recipes Orange Scones with Orange Glaze, our own site provides recipes Orange Scones with Orange Glaze that a person need Listed below are the quality recipes Orange Scones with Orange Glaze that will you need

Orange Scones with Orange Glaze

"Found this recipe online and tweaked it a little to make it "more orangey." It's very easy and so good! The scones come out with a wonderful texture."

Ingredients :

• cooking spray
• 1 1/3 cups all-purpose flour
• 2 tablespoons white sugar, divided
• 1/2 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 stick cold unsalted butter, cubed
• 2 1/2 tablespoons orange zest
• 6 tablespoons orange juice
• 1 medium egg
• 1 1/2 tablespoons white vinegar
• 1 tablespoon milk, or as needed
• Glaze:
• 1/2 cup confectioners' sugar
• 2 tablespoons confectioners' sugar
• 4 teaspoons orange juice
• 1 tablespoon orange zest

Instructions :

Prep : 15M	Cook : 8M	Ready in : 30M

• Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.
• Mix flour, 1 tablespoon sugar, baking soda, baking powder, and salt. Cut in butter using a pastry cutter. Mix in orange zest.
• Make a well in the center of the flour mixture. Whisk orange juice, egg, and vinegar together and pour into the flour mixture. Stir until moistened and sticky.
• Transfer dough to a floured surface and knead gently about 10 times. Pat into a 6x8-inch rectangle. Cut rectangle into 4 squares; cut each square diagonally into 8 triangles. Arrange scones on the prepared baking sheet. Brush tops with milk and sprinkle with remaining 1 tablespoon sugar.
• Bake in the preheated oven until golden brown, about 10 minutes.
• Make the orange glaze while the scones are baking. Mix 1/2 cup plus 2 tablespoons confectioners' sugar and orange juice until thick and smooth; glaze should drip slowly off the back of a spoon. Mix in orange zest.
• Dunk warm scones in the glaze to fully coat the tops. Let stand for 5 minutes before serving.

Notes :

• If you like less orange flavor, add less zest. If you want more orange flavor, add more.

Thanks to visiting our blog. no longer forget to bookmark our own site, if our internet site provides the best quality recipes.

Share this post