Simple Yogurt with Fresh Figs Popular Recipes
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| Simple Yogurt with Fresh Figs |
"When figs are in season I often eat them just with a little bit of sweetened yogurt and vanilla. You can eat it for breakfast or as dessert, and it's literally ready in 5 minutes."
Ingredients :
- 1 (8 ounce) container plain yogurt
- 1 vanilla bean, split and scraped
- 1 tablespoon confectioners' sugar
- 1 dash lemon juice, or to taste
- 4 fresh figs, sliced
- 2 leaves fresh mint for garnish (optional)
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 5M |
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- Combine yogurt, vanilla seeds, and confectioners' sugar in a bowl. Season with lemon juice and refrigerate until serving.
- Spoon yogurt into 2 bowls and place fig slices on top. Garnish each with a mint leaf.
Notes :
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