Honey-Garlic Pork Chops Tasty Recipes

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Honey-Garlic Pork Chops

"Hands down, these are the best pork chops I have ever had."

Ingredients :

• 5 (1-inch thick) boneless pork chops
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon garlic powder
• 1 tablespoon olive oil
• Glaze:
• 1 cup honey
• 1/4 cup brown sugar
• 1/4 cup soy sauce
• 2 teaspoons chopped garlic
• 2 tablespoons butter
• 1/4 teaspoon ground ginger
• 1 dash cayenne pepper, or to taste

Instructions :

Prep : 10M	Cook : 5M	Ready in : 45M

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
• Season pork chops with salt, pepper, and garlic powder. Heat olive oil in a skillet over medium heat. Brown pork chops 3 to 4 minutes per side. Transfer to the prepared baking dish.
• Whisk honey, brown sugar, soy sauce, garlic, and butter together in a bowl and pour over the pork chops in the baking dish.
• Bake in the preheated oven for 25 minutes. Remove from oven and let pork chops sit in the baking dish 5 minutes more to soak up juices.
• Serve pork chops topped with extra sauce.

Notes :

• Nutrition data for this recipe includes the full amount of sauce ingredients. The actual amount of sauce consumed will vary.

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