Creamy Ranch Dip Tasty Recipes
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Creamy Ranch Dip |
"Homemade ranch-style dip made with Almond Breeze almondmilk. Serve with your favorite fresh-cut vegetables. May be prepared several days ahead."
Ingredients :
- 1/2 cup Original Unsweetened Almond Breeze Almondmilk
- 2 tablespoons reduced-fat sour cream
- 1 (8 ounce) package 1/3-less-fat cream cheese, softened
- 2 tablespoons snipped fresh chives
- 1 teaspoon dried dill weed
- 1 teaspoon dried parsley
- 1 teaspoon onion powder
- 1 teaspoon garlic salt
- 1/2 teaspoon pepper
Instructions :
Prep : 10M | Cook : 20M | Ready in : 10M |
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- Puree Almond Breeze Almondmilk, sour cream, and cream cheese in a small blender until smooth. Add remaining ingredients and pulse until well mixed.
- Transfer to a covered container and refrigerate until ready to serve. Serve with vegetables.
Notes :
- Any kind of sour cream and cream cheese works in this recipe: regular or fat-free, dairy or non-dairy.
- Feel free to use 2 teaspoons dried chives instead of fresh.
- Nutritional analysis per serving (2 tablespoons): Calories 50 Total Fat 4.5g Cholesterol 15mg Sodium 170mg Potassium 17mg Total Carbohydrate 1g Dietary Fiber 0g Sugars 1g Protein 2g
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