Thai Tofu Burritos with Peanut Sauce Popular Recipes

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Thai Tofu Burritos with Peanut Sauce

This recipe was inspired by a tofu burrito that I tried at a local restaurant. It is the perfect combination of flavors: salty, sweet, and a little bit of spice. The peanut sauce is very close to Molly Katz's recipe. They are yummy!

Ingredients :

• 1 (16 ounce) package extra firm tofu, drained
• ½ cup peanut butter
• ½ cup hot water
• 1 tablespoon soy sauce
• 2 teaspoons white sugar
• 1 teaspoon apple cider vinegar
• ½ teaspoon garlic powder
• ¼ teaspoon cayenne pepper
• 1 (8.5 ounce) package coleslaw mix with carrots
• 3 tablespoons chopped fresh cilantro
• 2 tablespoons rice vinegar
• 1 tablespoon olive oil
• 1 teaspoon sesame oil
• 1 tablespoon soy sauce
• salt and ground black pepper to taste
• 6 (9 inch) tortillas whole wheat tortillas

Instructions :

Prep : 20M	Cook : 6 burritosM	Ready in : 30M

Notes :

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