Gluten-Free Magic Cookie Bars Popular Recipes

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Gluten-Free Magic Cookie Bars

"A gluten-free version of classic magic cookie bars with layers."

Ingredients :

  • 2 cups gluten-free graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (12 ounce) bag semisweet chocolate chips
  • 1 cup shredded coconut
  • 1/2 cup chopped pecans

Instructions :

Prep : 10M Cook : 16M Ready in : 35M
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix graham cracker crumbs and melted butter together in a bowl; press into an 8x11-inch glass casserole dish. Pour condensed milk evenly over the crust. Sprinkle chocolate chips, coconut, and pecans evenly on top and press down.
  • Bake in the preheated oven until edges are golden, 25 to 30 minutes. Let cool before cutting.

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