Baharat Chicken and Rice Tasty Recipes

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Baharat Chicken and Rice

A complex and intense baharat spice blend infuses roast chicken and basmati rice. I have made this like the combinations from the Gulf region by adding spices like loomi (dried lime). Keep this spice mix handy to add to soups, too.

Ingredients :

• 1 ½ tablespoons strong paprika
• 1 tablespoon ground black pepper
• 1 tablespoon cumin
• ¾ tablespoon ground coriander
• ¾ tablespoon ground loomi (dried lime)
• ½ tablespoon sumac powder
• ¼ tablespoon ground cinnamon
• ¼ tablespoon ground cloves
• ¼ tablespoon ground nutmeg
• 5 green cardamom pods, crushed
• 2 black cardamom pods, crushed
• ½ bunch fresh cilantro
• 2 tablespoons olive oil
• ½ fresh lemon, juiced
• 2 chicken thighs
• 2 chicken legs
• 1 chicken breast
• 1 ½ cups brown basmati rice
• ¼ cup raw cashews
• ¼ cup shelled raw almonds
• ¼ cup golden raisins
• ⅛ cup shelled raw pistachio nuts
• 2 teaspoons olive oil
• 1 shallot, diced
• 1 cup chicken broth

Instructions :

Prep : 30M	Cook : 5 M	Ready in : 5H45M

Notes :

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