Brownie Chocolate Chip Cookie Bars Tasty Recipes

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Brownie Chocolate Chip Cookie Bars

"Vegan brownie chocolate chip cookie bars!"

Ingredients :

• 1 1/3 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup white sugar
• 1/3 cup vegetable oil
• 1/4 cup vegan butter
• 1 1/2 cups silken tofu
• 1/3 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1 cup semisweet chocolate chips
• 1 cup chopped walnuts
• 3/4 cup flaked coconut

Instructions :

Prep : 10M	Cook : 16M	Ready in : 35M

• Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x12-inch baking pan.
• Combine flour and baking soda in a bowl.
• Combine sugar, oil, and vegan butter in a food processor and process until light and fluffy, about 2 minutes. Add tofu and process until combined, about 2 minutes more. Mix in cocoa powder and vanilla extract. Add flour mixture, a few spoonfuls at a time, processing after each addition. Transfer to a bowl and stir in chocolate chips, walnuts, and coconut. Pour into the prepared pan.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 25 minutes.

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