Roasted Honey-Mustard Chicken Thighs with Vegetables Tasty Recipes

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Roasted Honey-Mustard Chicken Thighs with Vegetables

This roasted honey-Dijon chicken and vegetable recipe is perfect for a weeknight meal - change up the vegetables as desired.

Ingredients :

• 3 tablespoons Dijon mustard
• 3 tablespoons honey
• lemon, juiced
• ½ teaspoon dried thyme
• salt and pepper to taste
• 10 skinless, boneless chicken thighs
• 8 carrots, sliced
• 1 bunch fresh asparagus, cut into thirds
• 1 tablespoon olive oil
• 1 tablespoon butter

Instructions :

Prep : 10M	Cook : 6 M	Ready in : 55M

Notes :

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