Spicy Stir-Fry Sauce Tasty Recipes
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Spicy Stir-Fry Sauce |
"Use this sauce to spice up any stir-fry. May bring a little sweat to your forehead. Marinate meat in sauce if desired. Stir-fry meat and veggies until almost cooked to desired doneness. Add sauce, toss to coat, and heat through. Adjust chile paste for more or less heat."
Ingredients :
- 1 cup soy sauce
- 1/4 cup rice wine
- 1/4 cup white sugar
- 2 tablespoons chile paste
- 2 tablespoons sesame oil
- 1 tablespoon crushed red pepper
- 1 tablespoon chopped garlic
- 1 tablespoon cornstarch
- 2 teaspoons chopped ginger
Instructions :
Prep : 5M | Cook : 6M | Ready in : 5M |
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- Whisk soy sauce, rice wine, sugar, chile paste, sesame oil, crushed red pepper, garlic, cornstarch, and ginger together in a bowl.
Notes :
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