Chilaquiles III Tasty Recipes

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Chilaquiles III

"This is a mixture of eggs, corn tortillas and chiles. It is a favorite breakfast dish. Serve hot accompanied by some refried pinto beans and flour tortillas. Enjoy!"

Ingredients :

• 1 tablespoon vegetable oil
• 4 (6 inch) corn tortillas, torn into strips
• 1 small onion, diced
• 1/2 tomato, diced
• 3 serrano chile peppers, diced
• salt and pepper to taste
• 6 eggs, lightly beaten

Instructions :

Prep : 15M	Cook : 4M	Ready in : 45M

• Heat the oil in a medium skillet over medium heat, and fry the tortillas until lightly browned and crisp.
• Mix the onion, tomato, and serrano chile peppers into the skillet. Season with salt and pepper. Continue to cook and stir until onions are tender.
• Stir the eggs into the skillet, and cook until firm.

Notes :

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