Easy Instant Pot® Baby Back Ribs Popular Recipes

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Easy Instant Pot® Baby Back Ribs

"These baby back ribs made in the Instant Pot® are fall-off-the-bone good!"

Ingredients :

• 1 cup water
• 1/2 cup apple cider vinegar
• 1 tablespoon liquid smoke flavoring
• 1 rack baby back pork ribs
• salt and freshly ground black pepper to taste
• 1 (12 ounce) bottle barbeque sauce, divided

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H30M

• Combine water, vinegar, and liquid smoke in the pot of a multi-functional pressure cooker (such as Instant Pot(R)). Place rack in the bottom of the pot.
• Season baby back pork ribs with salt and pepper on both sides. Cut rack in half. Place ribs in a teepee formation onto the rack. Pour a little barbeque sauce onto each half and let run down the sides. Close and lock the lid.
• Select Meat setting according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
• Wait 15 minutes before releasing pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
• Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking pan with aluminum foil. Place ribs onto the prepared baking pan and slather with barbeque sauce.
• Cook under the broiler for 5 minutes. Remove and immediately add more sauce.

Notes :

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