Easy Slow Cooker Thai Chicken with Basil Tasty Recipes

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Easy Slow Cooker Thai Chicken with Basil

The secret ingredient for this recipe is Thai basil which has a unique taste. Most Asian markets have it and well stocked supermarkets as well. You can substitute with regular basil, but it won't have the typical Thai flavor.

Ingredients :

• 2 pounds skinless, boneless chicken breast, cubed
• 1 red bell pepper, cut into strips
• ¼ cup soy sauce
• 2 tablespoons fish sauce
• 3 fresh red Thai chile peppers, minced
• 1 tablespoon freshly squeezed lime juice
• 1 tablespoon rice vinegar
• 1 tablespoon finely grated fresh ginger
• ½ cup chopped Thai basil, or to taste
• 1 pinch salt and freshly ground black pepper to taste

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 6H15M

Notes :

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