Corn and Cheese Crack Dip Tasty Recipes
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| Corn and Cheese Crack Dip |
"Delicious corn and cheese dip. Addictive. Given to me years ago by a sweet friend. Serve with corn chip scoops."
Ingredients :
- 2 (11 ounce) cans shoepeg corn, drained
- 4 cups shredded Cheddar cheese
- 1 cup sour cream
- 1/2 cup mayonnaise
- 5 green onions, chopped
- 1/2 teaspoon Worcestershire sauce, or more to taste
- 1/2 teaspoon Cajun seasoning, or to taste
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 4H10M |
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- Mix corn, Cheddar cheese, sour cream, mayonnaise, green onions, Worcestershire sauce, and Cajun seasoning together in a large bowl.
- Cover and refrigerate until flavors meld, 4 hours to overnight.
Notes :
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