Overnight Marinated Tomatoes Popular Recipes

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Overnight Marinated Tomatoes

"I love this recipe because it's super simple and perfect for a fancy dinner party. The best part is you can make them ahead! I always serve them on individual chilled plates with a basil leaf as garnish."

Ingredients :

  • 2/3 cup canola oil
  • 1/4 cup white vinegar
  • 2 tablespoons dry white wine
  • 1 (0.65 ounce) package garlic cheese dressing mix
  • 6 medium tomatoes, sliced 1/4-inch thick
  • 1 cup grated Parmesan cheese
  • 1/2 cup green onions, thinly sliced on the diagonal

Instructions :

Prep : 20M Cook : 8M Ready in : 8H20M
  • Whisk oil, vinegar, white wine, and dressing mix together in a small bowl.
  • Arrange 1/2 of the tomato slices over the bottom of a 9x13-inch pan. Sprinkle 1/2 of the Parmesan cheese and green onions on top. Pour 1/2 of the oil and vinegar mixture on top. Repeat with remaining tomatoes, cheese, green onions, and oil and vinegar mixture.
  • Cover with plastic wrap and refrigerate, 8 hours to overnight.

Notes :

  • Garlic herb dressing mix also works well in this recipe.

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