Pineapple-Apricot Mimosas Popular Recipes

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Pineapple-Apricot Mimosas

"Not your usual mimosa. I always get rave reviews when I make these."

Ingredients :

• 1 (12 ounce) can apricot nectar
• 1 (12 ounce) can pineapple juice
• 3/4 cup water
• 1 (6 ounce) can frozen orange juice concentrate, thawed
• 1 (750 milliliter) bottle Champagne

Instructions :

Prep : 5M	Cook : 8M	Ready in : 5M

• Combine apricot nectar, pineapple juice, water, and frozen orange juice concentrate in a large pitcher and stir well. Chill until ready to serve. Stir in Champagne just before serving.

Notes :

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