Almond Butter & Jam Overnight Oats The Best Recipes

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Almond Butter & Jam Overnight Oats

"Chia seeds add a little texture to standard overnight oats. They soften as the mixture stands overnight. Layer on a delicious banana and almond butter mixture and have each family member top with their favorite jam or jelly."

Ingredients :

• 1/2 cup old-fashioned rolled oats
• 2 teaspoons chia seeds
• 2/3 cup Almond Breeze Vanilla almondmilk
• 2 tablespoons almond butter
• 1/2 small ripe banana
• 1 tablespoon strawberry preserves

Instructions :

Prep : 5M	Cook : 1M	Ready in : 8H8M

• In wide-mouth pint jar or at least 12-ounce glass, mix oats, chia seeds, and almondmilk; let stand 3 minutes. Stir again.
• In small bowl, mash almond butter and banana until almost smooth. Drop over oats mixture. Top with preserves. Cover and refrigerate at least 8 hours or overnight.
• Uncover and stir slightly to serve.

Notes :

• Easily swap Almond Breeze Almondmilk 1:1 for any recipe that calls for dairy milk.
• Feel free to substitute in your favorite Almond Breeze almondmilk flavor (Original, Chocolate, Unsweetened Original, Unsweetened Vanilla, Unsweetened Chocolate, Blended with Real Bananas, Coconut Almond blend, or Cashew Almond Blend).
• Nutritional analysis per serving: Calories 530, Calories from Fat 200, Total Fat 23g (35% DV), Saturated Fat 4g (20% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 240mg (10% DV), Carbohydrates 71g (24% DV), Dietary Fiber 11g (44% DV), Sugars 29g, Protein 15g, Vitamin A 35%, Vitamin C 10%, Calcium 70%, Iron 45%.

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