Breakfast Bruschetta The Best Recipes

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Breakfast Bruschetta

"These breakfast bites have a yummy crunch and are sure to be a hit with kids or adults. Variations can be created by using whatever you would put in an omelet."

Ingredients :

• 1/2 baguette, cut into 1/2-inch slices
• 1/3 cup breakfast sausage
• 1/4 cup diced onion
• 5 large eggs
• 1/8 teaspoon salt
• 1/8 teaspoon ground black pepper
• 1/2 cup shredded Cheddar cheese

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

• Preheat the oven to 400 degrees F (200 degrees C). Place baguette slices on a baking sheet.
• Heat a large skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer to a plate.
• Cook and stir onion in the same skillet until softened, 3 to 5 minutes. Add eggs and sausage; stir until eggs are set, about 5 minutes. Season with salt and pepper.
• Divide egg mixture among baguette slices and sprinkle Cheddar cheese on top.
• Bake in the preheated oven until cheese is melted, 8 to 10 minutes.

Notes :

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