Mozzarella and Fresh Fig Salad Popular Recipes
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Mozzarella and Fresh Fig Salad |
"This sweet and savory salad makes a great appetizer or fancy side dish with grilled meat. You need to plan ahead, as the mozzarella needs to marinate for a couple of hours."
Ingredients :
- 1 (8 ounce) package buffalo mozzarella, thinly sliced
- 2 tablespoons olive oil
- 1 lemon, juiced
- 1 pinch salt and freshly ground black pepper to taste
- 1 clove garlic, crushed
- 8 small fresh black figs, halved lengthwise
- 4 leaves fresh mint, finely chopped
Instructions :
Prep : 10M | Cook : 4M | Ready in : 2H10M |
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- Combine mozzarella cheese, olive oil, lemon juice, garlic, salt, and pepper in a resealable plastic bag. Seal and refrigerate for 2 hours. Turn mozzarella a few times in the marinade.
- Arrange mozzarella and figs on a serving plate and drizzle with marinade. Sprinkle fresh mint on top.
Notes :
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