Vinaigrette Scallops and Shrimp Salad The Best Recipes

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Vinaigrette Scallops and Shrimp Salad

"Tender scallops and shrimp meet crunchy bell peppers and red onion in this refreshing salad dressed with Marie's® Garlic Parmesan Italian Vinaigrette. Garnish with fresh chopped cilantro if desired."

Ingredients :

• 1/2 cup Marie's® Garlic Parmesan Italian Vinaigrette
• 2 pounds cooked seafood (bay scallops and small shrimp)
• 1 red onion, chopped
• 1 red bell pepper, chopped
• 1 yellow bell pepper, chopped
• 2 tablespoons cilantro, chopped, or more to taste
• Salt and pepper
• 1 (12 ounce) bag prepared assorted greens

Instructions :

Prep : 15M	Cook : 4M	Ready in : 15M

• Combine the first six ingredients and mix thoroughly. Adjust seasoning with salt and pepper. Lay assorted greens onto a plate and place shrimp and scallop mixture on top. Garnish with fresh chopped cilantro if desired.
• Serve chilled with additional Marie's Garlic Parmesan Italian Vinaigrette on the side.

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